Thai Basil Beef {Pad Gra Prow}

Thai Basil Beef (Pad Gra Prow) is tasty, easy, and so satisfying. It’s loaded with flank steak, bell pepper, garlic, shallots, carrots, basil, and a deep, dark Thai sauce!

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Pad Gra Prow is one of the most well known Thai street food dishes. It is a meat dish that is stir-fried with Thai basil.

Ingredients

– Soy sauce – Fish sauce – Flank steak – Vegetable oil – Red bell pepper – Garlic cloves minced – Matchstick carrots – Fresh basil NO. OF SERVINGS: 6 pax NO. OF SERVINGS: 6 pax TOTAL PREP TIME: 45 mins. TOTAL PREP TIME: 45 mins. Get Recipe

NOTE: If you can’t find Thai basil at the grocery store, then Italian basil will do just fine. Get Recipe

Step-by-step instructions!

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Make the rice: Cook Jasmine rice as per package instructions; set aside.

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2

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Cook beef and veggies: In medium bowl toss beef with 1 teaspoon oil and 1 teaspoon cornstarch. Preheat a large skillet and 2 tablespoons oil.

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When oil shimmers, add beef and cook until browned on both sides. Remove from heat and set aside.

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Reduce heat to medium, add bell pepper, shallots, and garlic and sauté until onions are browned and slightly caramelized, about 2-3 minutes.

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