Vegitarian • Food Folks and Fun

Spinach Artichoke Fondue

Jillian Wade — Thu, 14 Dec 2023 19:57:00 +0000

This Spinach Artichoke Fondue recipe brings the flavor without the wait. Whip it up in just 25 minutes and impress your guests.

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Skinny Lasagna Rolls With Spinach and Mushrooms

Jillian Wade — Tue, 03 May 2022 19:27:00 +0000

Skinny Lasagna Rolls are packed with mushrooms and spinach and smothered in a vibrant homemade sauce. Come find out the secret to cutting fat without cutting flavor!

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Vegetarian Empanadas

Jillian Wade — Wed, 27 Apr 2022 04:18:34 +0000

These Vegetarian Empanadas have a tender and flaky crust and have a cheesy, delicious, and creamy poblano and corn filling.

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Indian Vegetable Samosa Recipe

Jillian Wade — Sat, 23 Apr 2022 03:04:00 +0000

Make one of your favorite Indian snack foods at home with this Indian Vegetable Samosa Recipe. They’re perfectly crisp and so tasty.

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Instant Pot Miso Soup Recipe Without Dashi

Jillian Wade — Sat, 29 Jan 2022 00:06:00 +0000

This Instant Pot Miso Soup Recipe Without Dashi is a simple recipe that you can make with easy-to-find grocery store ingredients.

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Spicy Noodles

Jillian Wade — Fri, 21 Jan 2022 00:18:35 +0000

These Spicy Noodles aren’t just hot and spicy, but tasty and packed with flavor, too! Moreover, they’re easy to make and ready in just 25 minutes.

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Crescent Roll Pizza Appetizer

Jillian Wade — Sat, 16 Oct 2021 00:48:00 +0000

This Crescent Roll Pizza Appetizer recipe is easy to make and always a hit at parties! You can even serve this veggie pizza recipe for dinner!

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Best Zucchini Quiche Recipe with Basil

Jillian Wade — Sat, 07 Aug 2021 03:42:00 +0000

This Cheesy Zucchini Quiche is just the summer dinner recipe to make with fresh, in-season zucchini! This recipe serves eight and costs $5.89. That’s just 74¢ per serving! Zucchini is my favorite vegetable. I love tossing it into my tomato basil pasta with zucchini, mom’s zucchini bread, and zucchini cake. When I include a vegetable in my...

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