Chicken in Spicy Thai Peanut Sauce

This Chicken in Spicy Thai Peanut Sauce is some serious comfort food! It’s spicy, creamy, and so flavorful!

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50 minutes is all you need to make this take out classic at home!

Ingredients

– Canola oil – Chicken breast – Garam masala seasoning – Garlic – Shallot TOTAL COOK Time : 50 mins TOTAL COOK Time : 50 mins NO. OF SERVINGS : 6pax NO. OF SERVINGS : 6pax Get Recipe

NOTE: You will need to use a deep, heavy bottomed pan for this recipe. Get Recipe

Step-by-step instructions!

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Toss chicken and garam masala in medium bowl and let sit for 10 minutes.

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Heat oil in deep, heavy-bottomed pan over medium heat until shimmering.

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Add chicken and sauté for about 4 minutes per side. Remove chicken from pan and set aside.

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Sauté shallots, and whites of green onions until tender, about 5 minutes.

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Add garlic and cook until fragrant, about 1 minutes. Remove shallot mixture from pan and set aside.

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