This Oven Baked Chicken Thighs recipe is ready to eat in just 35 minutes. When chicken thighs are roasted in the oven, they are so juicy with deliciously crispy skin.
This recipe costs about $5.26 to make eight servings. That is just $0.66 per serving!
– chicken thighs – $4.80 – olive oil – $0.28 – salt – $0.01 – pepper – $0.03 – paprika – $0.01 – garlic powder – $0.03 – dried parsley – $0.10
Per Serving Cost: $0.66
Recipe Cost: $5.26
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
First, preheat the oven to 400 degrees F. Next, brush olive oil over the chicken thighs.
The skin is perfectly crisp, while the meat is juicy and tender. This recipe is versatile because it is a basic chicken recipe that goes well with just about any side dish.