Lemon Cream Pie Float Recipe

Today, we're thinking beyond the classic Root Beer Float and making a float that’s perfect for Spring.

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This quick and easy Lemon Cream Pie Float Recipe is perfect for Spring and Summer!

Ingredients

– 7Up chilled – Lemonade – Vanilla ice cream – Whipped Cream – Lemon slice SERVING SIZE: 1 pax SERVING SIZE: 1 pax TOTAL PREP TIME: 2min. TOTAL PREP TIME: 2min. Get Recipe

NOTE: This recipe is more of a guide. Feel free to adjust the amounts of ingredients to your liking. Get Recipe

Step-by-step instructions!

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In a large glass, pour in the 7Up.

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Once the bubbles subside, add the lemonade and a scoop of ice cream.

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Finish with a swirl of whipped cream and a sliced lemon.

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To keep overflows to a minimum, add the soda first to your glass, and then add the rest of the ingredients.

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Swipe up for full recipe!

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