This Peach Lemonade recipe is a cool and refreshing way to use in-season peaches. You can also enjoy this any time of the year using frozen peaches!
This refreshing recipe makes ten servings and costs about $4.77 to make. That works out to be just $0.48 per serving!
– peaches – $2.84 – water – $0.00 – granulated sugar – $0.46 – lemon juice – $1.47
PER SERVING COST: $0.48
RECIPE COST: $4.77
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
First, make the simple peach syrup. Allow it to cool to room temperature.
Next, pour the syrup through a fine-mesh sieve.
Finally, add the water, lemon juice, and ¾ cup of the peach syrup to a pitcher with ice.
Sometimes I like to mash 10-12 fresh mint leaves and add them to the lemonade for a refreshing flavor.