White Chocolate Blondies

with Macadamia Nuts and Coconut

These White Chocolate Blondies with Macadamia Nuts and Coconut are perfect for get-togethers, and bake sales.

This recipe makes for 24 servings and costs about $13.14 to make. That is only $0.55 per serving!

Ingredients AND ESTIMATED COST

– Dark brown sugar – $0.33 – All-purpose flour – $0.34 – White chocolate chips – $4.47 – Macadamia nuts – $3.87

PER SERVING COST: $0.55

RECIPE COST: $13.14

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.

Step-by-step instructions!

Follow our easy instructions for success!

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First, preheat the oven to 350 degrees. Next, brown the butter. After browning the butter, make the batter.

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Spread the batter in the prepared pan.

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Bake for 30-35 minutes. Let the bars cool for up to 90 minutes.

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Melt the chocolate in a microwave-safe bowl.

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Then spread the chocolate over the bars and top with toasted macadamia nuts and coconut.

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Swipe up for full recipe!