Yogurt Curry Dip

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I like to warm myself up with something spicy, like this Yogurt Curry Dip. The perfect vessels for this dip are onion rings, crinkle-cut fries, or potato chips. Get Recipe

Ingredients

– Greek yogurt – mayonnaise – lemon juice – curry powder – cayenne pepper – garlic – honey SERVING SIZE : 8 pax SERVING SIZE : 8 pax TOTAL PREP TIME : 5 min. TOTAL PREP TIME : 5 min. Get Recipe

NOTE: This recipe is inspired by a dip that I had at the Melting Pot. It’s a gourmet dip that is packed with flavor! Let me show you how I made it. Get Recipe

Step-by-step instructions!

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Assemble all the ingredients.

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Add them to a blender canister (the smaller size works great).

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Place the canister in the blender.

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Give the mixture 5-10 pulses, or until the mixture is combined.

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Refrigerate the mixture for at least 1 hour before serving.

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Swipe up for full recipe!

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