These Copycat Disney Apple Pie Caramel Apples tastes just like the ones at Disneyland! They’re covered with sticky caramel, dipped in white chocolate, and sprinkled with cinnamon sugar!
Course Dessert, Snack
Cuisine American
Keyword apple, caramel, copycat, fall
Prep Time 1 hourhour10 minutesminutes
Cook Time 10 minutesminutes
Total Time 1 hourhour20 minutesminutes
Servings 5people
Calories 766kcal
Author Jillian - a Food, Folks and Fun original!
Ingredients
14ouncepackage Branch's Milk Maid Caramels
5medium Granny Smith apples
11ouncebag Ghiradelli Classic White Chips
3 ½Tablespoonscinnamon sugar,store bought or 3 Tablespoons white sugar + 1 1/2 teaspoons cinnamon mixed together
Prepare a baking sheet with wax paper sprayed lightly with non-stick cooking spray, set aside.
Melt the caramels as per the package instructions.
While to caramels are melting, wash the apples and pat dry completely.
Before dipping, allow the caramel to sit for 5 minutes. Pierce the apples with the Popsicle sticks and dip into the melted and slightly cooled caramel. Using a rubber spatula, scrape the excess caramel off the bottom of the apple and place on the prepared baking sheet. Repeat with the remaining apples. Place the apples in your refrigerator for 30 minutes, or until the caramel is set.
Place the white chips in a medium heat-proof bowl and cook on half power for 1 minute. Stir and cook for 30 seconds on half power. Stir again and repeat until the chips are melted.
Remove the apples from the refrigerator and spread the white chocolate on each apple with a rubber spatula. Sprinkle with the cinnamon sugar and place the apples back on the baking sheet. Return the apples to the refrigerator to set, about 30 minutes.