1/2teaspoonfreshly cracked pepperplus more to taste
SALAD:
4medium cucumberssliced thin (about 6 cups)
1small yellow onionhalved and then sliced thin
1cupradishestrimmed and sliced thin
Instructions
FOR THE CREAMY DRESSING
In a small bowl whisk together the sour cream, vinegar, sugar, dill, and pepper; set aside.
FOR THE SALAD:
Place the cucumbers, onion, and radishes in a large bowl. Pour the dressing over the top and toss to coat evenly. Season with pepper to taste and serve or cover and refrigerate until ready to serve.