Reese’s Cups, whipped cream, peanut butter perfection! This easy Frozen Reese’s Peanut Butter Pie is a guaranteed crowd-pleaser.
Table of Contents
Dreamy Peanut Butter Pie with Reese’s
This no-bake Frozen Peanut Butter Pie has been a family favorite for years. It takes minutes to make this cool and creamy treat that you can enjoy any time of the year, especially during the summer when you do not want to heat your oven or spend a lot of time in the kitchen.
Why you’ll love this Reese’s Pie:
- If you love Reese’s, this pie is for you! I’ve loaded with Reese’s Pieces and peanut butter cups!
- It is a no-bake dessert, so you don’t have to heat your kitchen.
- It is an easy-to-make dessert that is perfect for any occasion.
Reese’s Peanut Butter Pie Ingredients and Cost:
Recipe cost: $8.19
Per Serving Cost: $0.82
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have.
- 8-inch pre-made Oreo or graham cracker pie crust – $2.00
- 8-ounce package of cream cheese – $1.96
- 1 cup chunky peanut butter – $0.68
- ¾ cup powdered sugar – $0.21
- ½ teaspoon pure vanilla extract – $0.34
- 1 cup heavy whipping cream – $1.17
- ½ cup Reese’s pieces – $0.98
- ½ cup chopped mini Reese’s Peanut Butter Cups – $0.85
Reese’s Pie Recipe Variations:
- You can use a store-bought OREO crust or a graham cracker crust; both are delicious.
- I love chunky peanut butter in this pie, but you can use creamy and natural peanut butter.
- Full-fat cream cheese tastes the best with this pie, but you can also use reduced-fat cream cheese.
- If you’re short on time, use Cool Whip instead of whipping heavy cream.
- Instead of Reese’s, you can use M&Ms or chocolate chips.
How To Dye Easter Eggs With Food Coloring:
- First, beat cream cheese and peanut butter in a large bowl.
- Next, add powdered sugar and vanilla. Then fold in whipped cream, Reese’s Pieces, and Reese’s Peanut Butter Cups.
- Pour the pie filling into the pie crust and garnish with additional Reese’s pieces and mini Peanut Butter Cups.
- Finally, cover and freeze until firm. Slice the pie and top with chocolate sauce before serving.
How to serve this Reese’s Pie Recipe:
- Let the pie thaw for about 10-20 minutes before serving. This will make it easier to slice and serve.
- Slice the pie into individual pieces using a sharp knife.
- Garnish the pie with whipped cream, Reese’s Pieces, or chocolate sauce.
Storing Tips:
SERVE: You can keep this pie out for about 90 minutes before popping it back into the freezer.
STORE AND FREEZE: This pie will keep covered in the freezer for up to 5 days.
Yes, you can freeze Reese’s Peanut Butter Cups! When you include these in this pie, you can put them in the freezer and cover them tightly to ensure they stay fresh. You can also put Reese’s Peanut Butter Cups in an airtight container and keep them in the freezer to store indefinitely.
Chocolate and Peanut Butter Desserts:
- Peanut Butter Swirl Brownies
- Loaded No-Churn Peanut Butter Ice Cream
- Reese’s Cake
- Reese’s Rice Krispies Treats
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Frozen Peanut Butter Pie
Video
Equipment
- large mixing bowl
- handheld mixer
- rubber scraper
Ingredients
- 8 inch pre-made Oreo or graham cracker pie crust
- 8 ounce package cream cheese at room temperature
- 1 cup chunky peanut butter
- ¾ cup powdered sugar
- ½ teaspoon pure vanilla extract
- 1 cup heavy whipping cream whipped to stiff peaks
- ½ cup Reese’s Pieces
- ½ cup chopped mini Reese’s Peanut Butter Cups
FOR GARNISH:
- Reese’s Pieces
- Mini Reese’s Peanut Butter Cups
- chocolate sauce for serving
Instructions
MAKE PIE FILLING:
- In large bowl, add cream cheese and peanut butter. Using a hand mixer, beat together on medium speed until smooth.
- Add powdered sugar and vanilla and beat on low until combined.
- Fold in whipped cream, Reese’s Pieces, and Reese’s Peanut Butter Cups.
- Pour mixture into pie crust, and garnish with additional Reese’s Pieces and Mini Peanut Butter Cups.
FREEZE:
- Cover and freeze until firm, at least 3 hours, and up to overnight.
SERVE:
- Slice pie and garnish with chocolate sauce before serving.
Notes
Nutrition
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Everyone loved it! I did skip the chocolate sauce but made it according to the recipe. We will have it again. It’s become my daughter’s “new” favorite.
Donna, so glad it was a hit! 🙂
What a fun and decadent recipe! My kids love pb and chocolate, gonna make this for my son’s birthday!
This reminds me of pies from my childhood and has me totally drooling. I love peanut butter and chocolate together and will be trying this recipe soon!
Easy, delicious, and so fun! Peanut butter pie is a must for summer parties. Thanks for sharing 🙂
Wow! this dessert was a huge hit with my family! My kids helped me make it, it was so easy. Actually the hardest part was waiting for it while in the freezer, haha!
Our family loves all Reese’s candy so this pie is like a dream come true! Can’t wait to try it!
This recipe was made for my husband and kids. They are crazy for Reese’s and frozen desserts. This was easy and my family loved it!
Looks so delicious and fun! My family would love this.
I can’t believe how EASY this recipe is! Combine, mix and viola! Thanks for sharing such a wonderful dessert 😀
I’m so glad you loved this recipe!
Yummy! My family and I love this recipe! It’s definitely one of our favorites! Can’t wait to make this recipe again!
This sounds like such a delicious and indulgent dessert! So good – my whole family will love this!