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Find out How To Cook Eggs in this roundup of nine ways to make eggs. You’ll find everything from soft-boiled to poached.
I love the part in the movie “Runaway Bride” where Richard Gere tells Julia Roberts she is so lost she doesn’t even know what kind of eggs she likes. She tries various eggs to find out which kind is her favorite. I love it because I used the be the same way. I didn’t know what type of egg was my favorite.
So, if you feel the same way and are overwhelmed with all the egg choices, this post is for you! Or if you are looking for different ways to cook eggs, this post is for you. I have compiled all my egg recipes into one easy spot for you to look through, try them all, and decide your favorite.
Cooking eggs is a necessary skill for the kitchen. However, depending on the type of recipe you are cooking, or the mood you are in will determine the kind of egg you need to cook. Whether you are making Deviled Eggs, Egg Salad Recipe with Dill, or Eggs Benedict, I have all the methods for making eggs just how you need them and like them.
There are several methods for cooking eggs. Depending on your situation, one or more of these techniques may work best for you. For example, if you have a steamer basket, making Steamed Eggs will be perfect for you over traditional Hard-Boiled Eggs.
Or if you own an Instant Pot, then the Instant Pot Hard Boiled Eggs Tutorial is for you. Or, if you love Soft-Boiled Eggs, I have a tutorial for that! Regardless of how you like your eggs, I have a recipe and easy-to-follow-fail proof method for you to use.
How To Cook Eggs FAQs
Generally speaking, the best way to cook eggs is low and slow. This means you will not cook them over high heat or too quickly. Cooking eggs too quickly and on too high of heat is the easiest way to overcook your eggs, resulting in dry, rubbery eggs. Instead, take an extra minute or two to cook your eggs over low heat. They will turn out perfect, and it will be worth the extra minute of your time.
The most popular ways to cook an egg include the following methods: scrambled, poached, fried eggs, hard and soft-boiled eggs, and omelets.
Adding a few spices can help the taste of your eggs. You can add anything from salt, pepper, paprika, basil, chives, and parsley, to thyme. Experiment to find out what you like best. Another popular addition to scrambled eggs is cheese, veggies, and meats.
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Great reference guide, especially for anyone learning how to cook.
I only recently learned the joy of steaming for hard-boiled eggs. It makes for easy peel removal.