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This 4-ingredient Queso Blanco Dip is so creamy, irresistible and most importantly, comes together in just minutes! Everyone always loves this Velveeta Queso Blanco. I’ve even caught guests licking the bowl!
Queso Blanco Dip
With the big game just right around the corner, I’ve been all about posting finger foods, dips, and tailgating recipes lately like my Mexican Spinach Dip, Chicken and Waffle Sliders, Philly Cheesesteak Dip, and this Velveeta Queso Blanco Dip!
CONFESSION TIME: I have a secret love affair with chips and queso. Seriously I’d have it for breakfast, lunch, and dinner if I could… When I lived in Albuquerque I’d get chips and queso at Taco Cabana (menu item #21) often and this recipe is pretty close to theirs. My Queso Blanco is creamy, dreamy, and studded with chopped green chiles.
How to Make Queso Blanco Dip:
This dip is insanely easy to make. First, cut up the cheese into cubes and add them to a microwave-safe bowl. Then, add to the bowl chopped green chiles, minced jalapeño, and a splash of milk. Next, microwave the mixture in 2-minute increments, stir, and repeat until the queso dip is creamy and smooth. Finally, serve with tortilla chips and get dippin’!
For parties, I also like serving my Refried Beans in the crockpot right next to this chips and queso dip. The refried beans help cut through the richness of the queso. If you want to make your party or game day spread into a fiesta, then I suggest serving my super easy slow cooker Chicken Tacos, guacamole, and Honey Lime Chipotle Salsa, too.
Cook’s Note – Queso Blanco Dip:
- If you are serving this dip shortly after making it, then allow it to sit for 1 minute before serving. This will allow the mixture to thicken to the perfect queso blanco consistency!
- If you plan on serving this dip over an extended period of time like for tailgating or a Super Bowl party, then transfer the prepared dip to a crock pot set to warm. Give the queso blanco dip a quick stir before serving it.
- You can make this dip as spicy, or as mild as you’d like. Just purchase mild, medium, or hot green chiles.
- If you’re looking for a less processed version of this dip, then you need to check out my Green Chile White Queso Dip!
Disclosure: This Velveeta Queso Blanco dip includes affiliate links.
Cook’s Tools and Ingredients:
- cutting board
- chef’s knife
- mixing bowl
- rubber scraper
- Velveeta queso blanco
- Hatch green chile
LOVE MEXICAN FOOD AS MUCH AS I DO?
Check out some of my personal favorite recipes:
- Chicken Burrito Bowl
- Restaurant Style Refried Beans
- New Mexico Style Green Chile Chicken Enchiladas
- Mexican Spinach Dip
- Sweet Corn Tamales Cake
- Green Chile Pinto Beans
- Guacamole
- Horchata
- Enchilada sauce
- Carne Asada Street Tacos
- Picadillo
- Breakfast Taco Bar
Velveeta Queso Blanco Dip
Ingredients
- 2 pound brick Velveeta Queso Blanco cut into 1/2 inch cubes
- 8 ounces canned chopped green chiles
- 2 large jalapeños minced
- 2 Tablespoons milk
Instructions
- Place the quests blanco cubes, green chilies, jalapeños, and milk into a medium microwave-safe bowl.
- Cook on high for 2 minutes and then stir. Heat for 1 minute on high and stir again. Repeat the process until the cheese is melted and the queso dip is nice and smooth.
Suzie
I share your love affair with chips and queso. I’ve been an addict since college…
Nancy
I am a total queso freak! Do you think this will work with any Queso Blanco?
I’m a new follower from Be Different’s blog hop. I’d love a follow back
Thanks
Nancy
funwithnancy.blogspot.com
Jillian Wade
Suzie, thanks so much!
Jillian Wade
Nancy, I think it would work with any queso blanco as long as it’s a processed cheese product. I would also add in a total of 3 cans of chilies if the queso doesn’t have any in it already.
P.S. I’m your newest foller as well!
Jenn
OOOH that looks delish! I can’t wait to try it, thanks!
~Tablescapes By Diane~
Hi lovely lady. Im going to make this for this coming weekend for a get together with some friends~~~looks so good !!! Im your newest follower on your blog.I hope you can come to my blog sweet lady. to see my Tablescapes ~~~~ Diane
Suzette
Thanks for al the great recipes! This is my first time at your blog and I love all of your recipes! I am pretty new to blogging myself. I found you at BNOTP. I put your button on my blog. See for your self at http://www.cypresschique.blogspot.com
Jennifer
MMMMM cheese! This is one of my FAVORITE indulgences ever! I prefer it to dessert even!
xoxo
Jenn @ Peas & Crayons
Amanda
I featured this today! Hooray! Swing by! 🙂
Amanda
www.todaystoptwenty.blogspot.com
Dayna
The best QUESO! Great for parties! 🙂
Lisa Huff
You had me at queso! Loving how easy this is.
Courtney
fellow chips and queso addict over here!! looks amazing!
Sharon
This dip reminds me of my favorite sauce served at our local restaurant. I like the idea of being able to make it at home now with this recipe. Delicious!
Valentina
The green chiles and jalapeños lured me right in. Yes please! So great for any sort of party — what crowd pleaser this must be!
Marisa
I didn’t know they made a queso blanco. That makes getting to one of my favorite treats a little too easy! Looks so good!