White Hot Chocolate is the creamiest and sweetest way to warm up. Made with simple ingredients in just 15 minutes, it’s a delicious treat for cozy winter evenings.
Table of Contents
Creamy White Hot Chocolate – Better than Starbucks!
Hi Folks,
When the temperatures drop, there’s nothing like wrapping your hands around a steaming cup of White Hot Chocolate. This easy white hot chocolate recipe brings all the comfort of classic hot chocolate but with a rich, sweet twist—white chocolate!
If you’re a fan of Starbucks White Hot Chocolate, this homemade version will be your new favorite. Plus, you can tweak it to suit your cravings. Whether you want to top it with whipped cream or mini marshmallows or get fancy with some dark chocolate curls, this white hot chocolate is the ultimate cozy treat for cold days.
Why You’ll Love This Recipe
- Creamy Comfort: The combination of melted white chocolate and milk is irresistibly smooth and luxurious.
- Easy to Make: This recipe only requires a few ingredients and a saucepan, making it a breeze to whip up.
- Versatile Toppings: You can easily customize your drink to suit your sweet tooth, from whipped cream to shaved white chocolate.
- Better than Starbucks: If you’re a fan of Starbucks copycats, this recipe nails the flavor, but you can make it at home whenever you like.
Ingredients and Estimated Cost
Per Serving Cost: $2.26
Recipe Cost: $9.05
- 3 cups milk (or coconut milk for a dairy-free option): $1.48
- 6 ounces of high-quality white chocolate (Lindt, Ghirardelli, or Guittard): $2.97
- 1 teaspoon cornstarch: $0.12
- 1 teaspoon vanilla extract or ½ of a vanilla bean: $1.96
- Pinch of salt: $0.02
- Garnishes: Whipped cream, shaved white chocolate, sprinkles, or mini marshmallows: $2.50
NOTE: Recipe prices and the amounts needed are based on grocery store websites. Actual costs may vary depending on your ingredients. Ingredient prices updated October 2024.
Equipment Needed:
- Measuring cups and spoons
- Cutting board
- Knife
- Medium saucepan
- Whisk
- Mugs for serving
How To Make White Hot Chocolate
- Chop the white chocolate.
- Place the milk, white chocolate, vanilla, cornstarch, and a pinch of salt in a medium saucepan.
- Whisk frequently over medium-low heat. Warm gently until the chocolate is completely melted.
- Remove from the heat and pour into mugs.
- Serve with whipped cream, marshmallows, white chocolate shavings, and sprinkles. Enjoy!
Recipe Substitutions
- Milk: Substitute with almond milk or coconut milk for a dairy-free version.
- White Chocolate: If you don’t have white chocolate chips, you can use a chopped white chocolate bar (Lindt, Ghirardelli, or Guittard brands are all great options).
- Sweeteners: For extra flavor, add syrups like vanilla syrup or a touch of peppermint extract.
- Spices: Customize your drink with a sprinkle of nutmeg or pumpkin spice for a fall twist.
Recipe FAQs:
What is white hot chocolate made of?
This recipe uses just a few ingredients you may already have: milk, white chocolate, cornstarch, salt, and vanilla extract.
How can you tell if white chocolate has gone bad?
The quickest way to tell if white chocolate has gone bad is to merely look at it and smell it. If it produces an off-odor, discard it. If it is off-color in appearance, don’t use it.
Can I make this in a crock pot?
Yes! This recipe is crock pot-friendly. Add all the ingredients to your slow cooker and cook on low for 2 hours, stirring occasionally. Perfect for parties!
How can I make this taste like Starbucks White Hot Chocolate?
Add a pump of vanilla syrup or topping it with white chocolate sauce to recreate the Starbucks White Hot Chocolate. You’ll get that sweet, creamy Starbucks flavor at home.
More Drink Recipes
- Non Alcoholic Christmas Punch
- Grinch Punch
- Kinderpunsch
- Italian Soda
- Virgin Pina Colada Recipe
- Shirley Temple
- Cranberry Limeade Sparkling Mocktail
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White Hot Chocolate
Equipment
- liquid measuring cup
- medium saucepan
- whisk
Ingredients
- 3 cups milk
- 6 ounces white chocolate high quality
- 1 teaspoon corn starch
- 1 teaspoon vanilla extract or ½ a vanilla bean
- 1 pinch salt
GARNISHES:
- Whipped cream
- Shaved white chocolate
- sprinkles
Instructions
- Place the milk, white chocolate, vanilla, cornstarch, and a pinch of salt in a medium saucepan.
- Whisk frequently over medium-low heat. Warm gently until the chocolate is completely melted.
- Remove from heat and pour into mugs.
- Serve with whipped cream, marshmallows, white chocolate shavings, and sprinkles. Enjoy!
Notes
Nutrition
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My wife made this for our family while we sat by the fire outside. It was perfectly creamy and decadent!